V=Vegan; VG=Vegetarian; GF= Gluten Free; DF=Dairy Free
Cauliflower Florets sauteed in a soy-tomato-garlic sauce
(V)
Savory mashed potatoes/peas/stuffed turnover
(V)
Slightly seasoned in-pods
(VG/GF)
Potato croquette/crisp/blend of spice
(V/GF)
Thinly sliced onions/ fried in a chickpea batter
(V/GF)
Indo-Chinese style/garlic-soy-tomato glaze (DF)
Fresh/cucumber/tomatoes/onions
(V/GF)
lentil soup
(GF)
Choice of chicken or veggie
Himalayan origin/ steamed dumplings/ delicious sesame-tomato sauce
Panner/house made cottage cheeese/fried in chickpea batter (GF)
Baked in clay oven/tamarind based spiced sauce
Minced lamb/chef’s spice blend/ house made chutney
(GF)
Chicken breast overnight marinade/yogurt/ginger/garlic
(GF)
Jumbo shrimp/ mustard seed/ garam masala/saffron
(GF)
Chicken legs/ginger garlic blend/tandoori spices
(GF)
Tender lamb chops/overnight marinade/ ginger-ground spices.
Salmon fillets/basil infused marinade
(GF)
traditional house sauce/ cilantro/ mustard oil/ onion
(GF)
Onion/ tomato/ fenugreek/ cream sauce/ England’s National dish
(GF)
Dark meat chicken/ground spices/ butter sauce
(GF)
Chicken morsels/cilantro/cashew nut/ coconut powder
(GF)
Boneless lamb/caramelized onion/red chili/ cardamom
(GF)
Cashew nut/coconut/ almond/splash of red wine
(GF)
Boneless lamb/fresh tomato/coriander/potato
(DF, GF)
Scallop/shrimp/salmon/curry leaves/coconut milk/cumin
(DF, GF)
Cauliflower/ potato/ chef’s ground spice
(GF)
green peas/ house made cottage cheese/ masala sauce
(GF)
chickpeas /cumin/coriander/tomoato
(GF/V)
Superfood- lentil/ cumin/ house onion glaze.
(GF)
Tofu/ fresh spinach/turmeric/ coconut-based sauce
(V, GF)
Minced mixed vegetables/Indian cottage cheese/cashew nuts/raisins (GF)
Indian eggplant/ onions/garlic/ fresh tomatoes/coconut milk
(GF)
sweet potato/ onion/tomato/cream-based sauce
(GF)
Creamy spinach/house made cottage cheese/ fresh tomato/ ginger
(GF)
Onion sauce/ fresh tomato/garam masala
(GF)
mixed vegetables /cashew/ almond/ coconut/ house spices
(GF)
House made cottage cheesse/spices/coconut/cashew
(GF)
(GF)
(GF)
(GF)
Thin crispy bread made of lentils or Chickpea batter (GF)
palate reviver/refreshing
slight tangy and sweet
palate cleaner/tones down spices
slightly spiced/sweet
Fresh red onions green chilis and lemons
Pastry dumpling/sweet syrup
Homemade Indian ice-cream
Homemade Indian ice-cream
V=Vegan; VG=Vegetarian; GF= Gluten Free; DF=Dairy Free
Veneto, Italy
Italy
Cotes du Provence, France
(Winery dating back to 11th century!
Marlborough, NZ
CA
Columbia Valley, WA
CA
Russian River Valley, CA
Central Coast, CA
Cotes du Rhone, FR
Tuscany, IT (medium dry Sangiovese from the heart of Italian winemaking)
AUS
CA
(classic flavors from California founded in 1972)
Ketel One Vodka, Coconut Water, Lemon, Curry Leaves
Rhum Clement, Tamarind, Ginger, Lime, Coriander
Milagro Blanco Tequila, Mango Chutney, Red Chili, Lime, Cilantro.
Woodford Reserve Burbon, Finger, Chickpea, Lemon, Star Anise.
Bulleit Rye, Cashew, Garam Masala, Bitters.
Prosecco, Pomegranate liqueur.
Ask your server about it!
(Lager)
(Lager) 22 oz
(Pilsner)
(Silver)
12 year
Please Drink Responsibly. 1930001
Pick between several different Entree options and a choice of soft drink
Lunch Menu Items Not Applicable For Substitutions
Split or share charge $4 applicable.
Ketel One Vodka, Coconut Water, Lemon, S. Syrup.
White Rhum, Tamarind Juice, Ginger, Lime, S. Syrup, Pomogranate, Coriander Powder.
Milagro Blanco Tequila, Mango Chutney, Red Chili Powder, Lime, S. Syrup.
Woodford Reserve Burbon, Ginger, Chickpea, Lemon, S. Syrup, Star Anise.
Bulleit Rye, Cashew Infused S. Syrup, Garam Masala, Dash Angos- tura Bitters.
Prosecco, Pomegranate liqueur, Dry Cranberries.
Ask your server about it!
Thinly sliced onions/ fried in a chickpea batter (V/GF)
Fresh/cucumber/tomatoes/onions (V/GF)
lentil soup (GF)
Choice of chicken or veggie | Himalayan origin/ steamed dumplings/delicious sesame-tomato sauce
Baked in clay oven/ tamarind based spiced sauce